Illustration:full of proteins, carbohydrates, microelements, aminophenol and various vitamins, which can replenish bloods, better for stomach, prevent cancer and cardiopathy, as well as lower blood lipid.
食用方法:将本品于温水中浸泡至回软,洗净,与肉类一起煮成汤料食用最佳。另可与肉类、蔬菜类炖、炒等。
Method: fast wash with clean water then dip into water till soft. The best taste is to boil with meat, stir or grill will also applicable.